At Little Chewz, our mission is to empower parents, teachers, and schools by integrating food education seamlessly into the curriculum. Through our innovative approach, we aim to cultivate a deeper appreciation for nutrition, cooking skills, and food sustainability among children and communities. By transforming education through the joy of food, we strive to build lifelong healthy habits and foster a positive relationship with food for generations to come.
Lisa Trout, founder of the Little Chewz Academy, is an author, teacher, professional cook and health coach based in Calgary Canada. She teaches clients how to engage children in a variety of fun & meaningful ways. Leading with heart opens the door to better communication, collaboration, connection & community, both in and out of the classroom.
Have a peek inside our new book "Little Chewz Celebrates Winter" and see if you can find the bunny!
What is the Little Chewz family cooking today?